Garlic Jalapeno Infused Vodka aka GarPenoKa by HERs

So I was thinking to myself one day, “Self, what are your 2 favorite flavors and what is your favorite drink?“

Self replied “Well Jenn- garlic, jalapeno and vodka“

BOOM- this creation was born….

Ingredients for Garpenoka by HERS

Vodka – Svedka and Stoli are my preference in vodka (i picked Svedka bc it was cheaper and if it came out bad, I would not be as annoyed)
Garlic – 5 to 8 cloves, peeled with both ends cut off
Jalapenos – medium size, sliced in strips and remove seeds
Pickle – dill, extra garlic, also sliced

Assembly Required:

Peel the garlic and cut the ends
Slice jalapenos and remove seeds – WASH YOUR HANDS AFTER and DO NOT remove contact lenses for at least 5 hours after touching the pepper. Or you can put on gloves….. didn’t have those, lesson learned.
Remove jar of pickles from fridge. Eat one. Remove another and put aside. Place lid back on jar. Put jar back in fridge.
Place nicely on dish to display and take picture
Open vodka, pour a shot for yourself and audience
Place ingredient, minus vodka, into the jar WARNING: DO NOT squeeze the pepper to fit!! It will squirt juice everywhere… need i say more.
After all ingredients are in add the vodka
Store in dark place for 2 weeks
Daily flip the bottle a few times to mix